Tuatapere Sauages – Are they endangered? If you head to Fiordland the remotest part of New Zealand, go to Invercargill, then drive to Riverton, keep on going around the coast, through Colac Bay and you will come to the last … Continued
Black Pudding – Akaroa Butchery and Deli I also purchased some black pudding from the butcher’s shop in Akaroa, see the previous post. After I had selected the pudding, I enquired about it – the butcher told me they … Continued
Pork Chorizo Sausage – Akaroa Butchery and Deli You won’t be surprised that while I was in Akaroa recently that I sought out the local butcher. A small variety of sausages were on display so I selected the chorizo … Continued
Arobake – A business worthy of your support We regularly purchase bread from Arobake in the Aro Valley. This is quality bread that is appreciated by the household. It is a little complicated but my wife had an incident outside … Continued
Roots Restaurant: Fantastic Food – But where were the snarlers? My wife and I had a small break in the South Island. The coldest spell of the year arrived a day or two before us. Snow and ice to … Continued
Black Pudding – Eastbourne Village Meats Recently I purchased a black pudding Eastbourne Village Meats. I do enjoy black and white puddings, but as the whanau say, you just enjoy sausages. I consider that black pudding as a sausage style … Continued
Desolation Reigns With high hopes we headed off to the stadium to the Super Rugby Final of 2015. The Hurricanes did not control the ball – they knocked it on, lost possession in the tackle and ruck, and were … Continued
The colour of despair? Tonight the Hurricanes take on the Highlanders in the Super Rugby Final. A creative butcher from Dunedin has made Highlander coloured sausages, see story. In the twenty years since competition was created the Hurricanes … Continued
Tuscan Sausage – Eastbourne Village Meats The friendly butcher did not mention this sausage when I asked what sausages they had in the shop, and they were not in the display cabinet. After I had purchased the third variety … Continued
Pork and Cider Sausages – Eastbourne Village Meats These sausages are a very nice snarler. I purchased four of these. These are a fine to medium ground sausage. The sweetness of the pork is complemented with a slightly tart … Continued