I am a carnivore loving eater of meat. In particular I am very fond of sausages. This blog will give my views on sausages. I am based in Wellington, New Zealand. This blog will be Wellington centric, and the sausages reviewed will reflect this.
Angus Beef – L’Authenique The weather looked good and with fireworks over the harbour in the evening, we decided to have barbecue. This was a very last minute and informal affair. Wellington’s weather... READ MORE
Peking Maximus – L’Authenique On the label it states – “Summer BBQ Series, our award winning Peking Maximus. Two hundred and seventy grams of sausage perfection with free range NZ pork shoulder and... READ MORE