Cured and Smoked – Pickle and Pie
Cured and Smoked – Pickle and Pie As part of Wellington on a Plate, we went to Pickle and Pie for a meal called Cured and Smoked. Pickle and Pie is a Wellington take on a New York delicatessen serving … Continued
Masters of Meat – Wellington on a Plate
As part of Wellington on a Plate I attended Masters of Meat, held at Preston’s Master Butchers in Porirua. It was a very good evening where we moved around four different food stations. I enjoyed tying up a lamb loin, … Continued
Brat in a Burger – Wellington on a Plate
Brat in a Burger – Wellington on a Plate Today we went to Café L’affare for lunch with my wife and one of our sons. This was not a random visit as I wanted to sample their entry in the … Continued