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Smoked Kielbasa

Homemade sausages for the whanau wedding
2 Apr 2018

Homemade sausages for the whanau wedding

by Don Stevens | posted in: Uncategorized | 0

Homemade sausages for the whanau wedding It was a busy week as homemade sausages were produced for a whanau wedding. My cousin was getting married and he asked me to make homemade sausages for the wedding. The happy couple have … Continued

blue cheese pear and walnut sausages, Homemade sausages, Smoked Kielbasa
Smoked Kielbasa
28 Dec 2016

Smoked Kielbasa

by Don Stevens | posted in: Uncategorized | 0

In the build up to Christmas I made sausages for the first time in over eight months. I made some smoked kielbasa. The escapade involving the leg and five operations later, has meant it has not been an optimal year … Continued

cold smoking, Smoked Kielbasa, trifle
Homemade Smoked Kielbasa
17 Apr 2016

Homemade Smoked Kielbasa

by Don Stevens | posted in: Uncategorized | 1

I have been thinking for some time about making a sausage that I could smoke. I have always been very keen on any smoked food. I have been reading Al Brown’s book, Stoked – Cooking with Fire, and he says … Continued

Smoked Kielbasa
Change is good…. or is it?
12 Aug 2014

Change is good…. or is it?

by Don Stevens | posted in: Uncategorized | 0

  Change is good…. or is it?   I met a woman from the United States recently. We were talking about the past. She said her grandmother was born in a house with a thatched roof in Poland in the … Continued

Generational change, Smoked Kielbasa
New Zealand’s Champion Sausage
7 May 2013

New Zealand’s Champion Sausage

by Don Stevens | posted in: Uncategorized | 0

  New Zealand’s Champion Sausage   This is the cup awarded to the winner of New Zealand’s  Champion Sausage. Fantastic result for the Island Bay Butchery who won New Zealand’s supreme sausage award for their smoked kielbasa last year. You can find … Continued

2012 NZ Sausage Awards, Island Bay Butchery, Smoked Kielbasa, Supreme Award Winner
Island Bay Butchers wins Supreme Sausage Award
13 Nov 2012

Island Bay Butchers wins Supreme Sausage Award

by Don Stevens | posted in: Uncategorized | 0

The Devro New Zealand Sausage Competition is organised annually by Retail Meat New Zealand and is New Zealand’s premier sausage judging event. The competition is an annual highlight for butchers and small-goods manufacturers as they vie for their sausages to … Continued

2012 NZ Sausage Awards, Greytown Butchery, Island Bay Butchery, Preston's Master Butchers, Smoked Kielbasa

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Comments

  • Kay Webster on The Hiatus
  • Don Stevens on Judging at the Devro Great New Zealand Sausage Competition
  • Kay on Judging at the Devro Great New Zealand Sausage Competition
  • Kay on Homemade Christmas Sausages – and a few other delicacies
  • Pare Eparaima on Argentinian Duck Chorizo Sausages

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Thanks for visiting my site. Hopefully you've found something of use for your next meal! Please remember to check back here regularly for the next article, review, or post soon.

Latest Posts

  • The Hiatus
  • Seal tempted back to water with sausages…
  • Chicken and Truffle Sausages – Grey Lynn Butchers
  • Trapped Chinese miners say thanks for the medicine, call for sausages.
  • Chicken, Bacon and Leek Sausage – Westmere Butchery
  • Chicken, Chilli and Lime Sausages – Well Hung Butchers
  • Pork, Pumpkin and Feta Sausages – Well Hung Butchers

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