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Sweet chilli and plum

Too Much Meat?
24 Jan 2016

Too Much Meat?

by Don Stevens | posted in: Uncategorized | 0

Too Much Meat? Tonight’s dinner had a focus on meat, the salads were chick pea and fresh vege along with a potato salad, and fresh corn on the cob.   The Calabrese chorizo are made by Zamora in Queenstown. This … Continued

calbrese chorizo, Sweet chilli and plum, Top Cut Butchers, Zamora

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